This is so simple and easy that I feel a bit sheepish about posting it as a recipe...but oh, well! We can't seem to stop eating it, but at least it's not a pan of brownies or something, amiright?
1/2 C. popcorn kernels, popped via air or stovetop (choose your method, use a bag of microwave popcorn if you must)
1/2 C. chocolate chips
1 1/2 T. coconut oil
Salt
Spread your popped corn out on a baking sheet. Use a small saucepan over med. low heat to melt your chocolate and oil together. Drizzle said chocolate over said popcorn using a spoon. Shake a little salt on top for that extra depth of flavor. Pop the popcorn (pun intended cuz I'm in the mood) into your fridge for a few minutes to let the chocolate set. Sit on the couch and eat it all. :)
yum yum yum! I need to make this!
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